Wednesday Curry Nights - January Menus
CURRY NIGHT MENU’S EVERY WEDNESDAY EVENING! Featuring 4 different curries every Wednesday evening, served with rice, poppadums and condiments, as well as a non-curry dish at R80pp!
Wednesday 5 January 2011
Pork and Coconut Vindaloo | Lamb Rogan Josh | Spiced Beef and Aubergine Curry | Siamese Mussel and Pineapple Curry
Non-Curry Dish: Chicken Carbonara
Wednesday 12 January 2011
Durban Style Chicken Curry | Moroccan Lamb and Spinach Curry | Beef Korma | Green Thai Vegetable Curry
Non-Curry Dish: Authentic Chef's Fish Pie
Wednesday 19 January 2011
Penang Fish Curry | Balti Lamb Madras | Indian Butter Chicken | Cape Malay Bobotie
Non-Curry Dish: Drunken Chicken
Wednesday 26 January 2011
Yellow Thai Chicken Curry | South African Lamb Curry | Beef Kofta's in Tomato Curry | Fiery Vegetable Curry
Non-Curry Dish: Beef Broiled in Cider
Wine & Dine
St Francis Links
Tel +27 42 2004500
Fax +27 42 294 0749
For Breakfast, Lunch or Dinner Reservations, please call us on
+27 42 200 4500
The restaurant and bar is open for a la carte breakfast and lunch every day, serving enjoyable light meals, salads, burgers and steaks. Dinners are served on Mondays and Wednesday evenings. For dinners on other evenings, please check availability.
