Easy Mondays - August Menus
MONDAY NIGHT MENU’S Easy Dinners on Mondays! Join us for easy Mondays where you pay only R60 pp for a two course dinner if you are over the age of 65! (R70 pp for family and friends younger than 65). Why cook?
Monday 2 August2010
MAIN COURSE Beef Casserole with Pearl Onions, Peas, Carrots and Fluffy Mashed Potato or Honey Mustard Chicken Breast with Crispy Roast Potatoes and Vegetables
DESSERT Wild Berry Eton Mess Crushed Berries with Fresh Cream and Crushed Meringue
Monday 9 August 2010
MAIN COURSE Mediterranean Beef and Olive Casserole served with Mashed Potatoes and Gremolata or Grilled Calamari Steak accompanied with a Chilli, Lemon, Mushroom and Zucchini Salsa and Garlic Crushed New Potatoes
DESSERT Pear and Cardamom Malva Pudding with Fresh Cream
Monday 16 August 2010
MAIN COURSE Cottage Pie with Salsa Romesco and a Mixed Side Salad or Chicken Schnitzel with Cheesy Mushroom Sauce, Fries and Roasted Veg
DESSERT Banana and Pecan Nut Spring Rolls with Ice Cream and Hot Toffee Sauce
Monday 30 August 2010
MAIN COURSE Brad's Fish Pie with Rosemary Potato Galette and Fresh Garden Vegetables or Honey Mustard pork Chops with New Potatoes and a Salad of Green Beans, Spinach and red Onion
DESSERT Steamed Apricot Pudding with Warm English Custard
Wine & Dine
St Francis Links
Tel +27 42 2004500
Fax +27 42 294 0749
For Breakfast, Lunch or Dinner Reservations, please call us on
+27 42 200 4500
The restaurant and bar is open for a la carte breakfast and lunch every day, serving enjoyable light meals, salads, burgers and steaks. Dinners are served on Mondays and Wednesday evenings. For dinners on other evenings, please check availability.
