Wednesday Curry Nights - September Menus

CURRY NIGHT MENU’S EVERY WEDNESDAY EVENING! Featuring 4 different curries every Wednesday evening, served with rice, poppadums and condiments, as well as a non-curry dish at R80pp!


Wednesday 1 September 2010

 
Spicy Red Thai Chicken Curry |  South African Beef Curry  |  Aromatic Cape Malay Fish Curry  |  Vegetable Korma

Non-Curry Dish: Spanish Lamb Hot Pot

 

 


 

Wednesday 8 September 2010

Hot 'n Spicy Chicken Curry  |  Lamb Madras Curry  |  Pork and Peanut Massaman Curry  |  Vegetable Kofta's in Tomato Curry Sauce

Non-Curry Dish: Chicken Carbonara

 

 


 

Wednesday 15 September 2010

Goan Fish Curry  |  Siamese Pineapple and Mussel Curry  |  Chicken Tikka Masala  |  Lamb Rogan Josh

Non-Curry Dish: Greek Moussaka

 

 


 

Wednesday 22 September 2010 

Vindaloo Lamb Curry  |  Creamy Chicken and Cardomom Curry  |  Thai Fish Curry  |  Creamy Butternut, Sweet Potato and Lentil Curry

Non-Curry Dish: Beef Casserole


 

Wednesday 29 September 2010

Fiery Beef and Coriander Curry  |  Balti Lamb Madras  |  Chicken Korma  |  Spinach Kofta's with Curry Yoghurt Sauce

Non-Curry Dish: Butternut, Tomato and Lentil Bobotie

 

Like it? Click an Icon to Share it:
  • Windows Live
  • Newsvine
  • Mister Wong
  • del.icio.us
  • MySpace
  • digg
  • Google
  • Yahoo
  • Reddit
  • Facebook
  • Twitter
  • GoogleBuzz
E-mail Print PDF

Wednesday Curry Nights - August Menus

CURRY NIGHT MENU’S EVERY WEDNESDAY EVENING! Featuring 4 different curries every Wednesday evening, served with rice, poppadums and condiments, as well as a non-curry dish at R80pp!


Wednesday 4 August 2010
Hot Beef Vindaloo!!! | Chicken Makhani | Firdausi Qorma (Lamb Korma) Thai Inspired lentil, sweet potato and butternut curry

Non-Curry Dish: Chef Brad’s Fish Pie

 

 


 

Wednesday 11 August 2010
Balti Beef Shin Madras| Indian butter Chicken Sweet 'n Mild Lamb Shank Curry| Thai Massaman Fish Curry

Non-Curry Dish: Spinach and Feta Ravioli with Peperonata

 

 


 

Wednesday 18 August 2010
Vindaloo Lamb Curry| Chicken Tikka Masala | Thai Fish Curry  Creamy Yellow Dahl

Non-Curry Dish: Oxtail Jardiniere

 

 


 

Wednesday 25 August 2010
COURSE AND CLUBHOUSE CLOSED FOR THE WEEK

Due to Maintenance and Annual Hollowtining

Like it? Click an Icon to Share it:
  • Windows Live
  • Newsvine
  • Mister Wong
  • del.icio.us
  • MySpace
  • digg
  • Google
  • Yahoo
  • Reddit
  • Facebook
  • Twitter
  • GoogleBuzz
E-mail Print PDF
<< Start < Prev 1 2 Next > End >> Page 1 of 2

chefscorner


Our RSS Feed

St Francis Links

Tel +27 42 2004500

Fax +27 42 294 0749

info@stfrancislinks.com

For Breakfast, Lunch or Dinner Reservations, please call us on
+27 42 200 4500

The restaurant and bar is open for a la carte breakfast and lunch every day, serving enjoyable light meals, salads, burgers and steaks. Dinners are served on Mondays and Wednesday evenings. For dinners on other evenings, please check availability.

 

~ additional information ~

(C) 2010 St Francis Links | www.stfrancislinks.com